Introduction

I've started this food blog because I love to cook. I know its ANOTHER food blog, another backsplash from the ever so popular Julie and Julia, the foodie movement, and also another overly talkative bloggie wanting to put in his/hers two cents.

But please, keep reading. My passion has always been cooking. I would have gone to culinary school, but my parents didn't see it as a real profession. Until I can produce the funds to go on my own, this blog will be my outlet. I hope you enjoy this as much as I do.